Menu Selections, Page 1
Pasta Dishes
All Pasta Dishes served with Salad
Spaghetti or Penne:
w/ Aglio e Olio with freshly chopped Garlic and Olive Oil
w/ Marinara
w/ Meatballs or Sausage
Cheese Ravioli
Penne alla Vodka
Prosciutto,& onion sauteed vodka, plum tomatoes, and a touch of cream
Penne Filleto di Pomodoro
Prosciutto & onion sauteed with plum tomatoes & fresh basil
Fettuccine Alfredo
Heavy cream and butter with Parmesan & Romano
Linguine with fresh Clam Sauce (red or white)
Spaghetti alla Carbonara
Heavy cream, butter, prosciutto & onion w/ parmesan and Romano
Penne Primavera
Fresh mixed vegetables sauteed with garlic, plum tomatoes & a touch of cream
Homemade Lasagna
Penne el Forno
Penne baked with ricotta & Romano topped with mozzarella
Eggplant Parmigiana
Eggplant Rollatini
Baked Eggplant stuffed with ricotta & spinach
Manicotti
Stuffed Shells
All entrees served with side of Pasta and a Salad
Pollo (Chicken) Entrees:
Chicken Parmigiana
Chicken Marsala
Chicken breast with Marsala wine sauce & mushrooms
Chicken Picatta
Chicken breast sauteed with capers, lemon, butter & white wine
Chicken alla Pizzaiola
Chick breast with mushrooms, onion, plum tomatoes & Marsala wine
Chicken Scarpariello
Chicken breast sauteed with lemon butter, white wine, roasted red peppers, garlic & rosemary
Chicken fra Diavolo
Chicken breast sauteed with olive oil, garlic, roasted red peppers, cherry peppers, white wine & plum tomatoes
Vitello (Veal) Entrees:
Veal Parmigiana
Veal Marsala
Veal Scaloppine with Marsala wine sauce & mushrooms
Veal Piccata
Veal Scaloppine sauteed with capers, lemon, butter, butter & white wine
Veal & Peppers
Veal Medallions sauteed with peppers, onions, plum tomatoes & Marsala wine.
